Top 10 Most Romantic Restaurants in Dublin

l’Ecrivain Dublin born Derry trained in the classical French tradition in the Man Friday in Kinsale. He came home to Dublin to continue his training under the direction of John Howard in Le Coq Hardi for four years. He then spent 8 years as Head Chef in le Bon Appetit Restaurant where his aspirations were alwasy to open a place of his own.

Rustic Stone To add creativity and flavour to the finest ingredients in the most nutritious way possible. In today’s ever changing restaurant environment, there is a demand for greater choice and the need to cater for individual tastes and nutritional requirements. At Rustic Stone we feel we have something for everyone. Our restaurant is a fun, inviting and relaxed place to eat where everyone’s needs, diets and indulgences are provided for.

Chapter One opened in February 1992 with co-proprietors Ross Lewis and Martin Corbett. It is located in the basement of the Dublin Writers Museum on Parnell Square in Dublin’s city centre. Chapter One is an amazing dining experience. The food that is served here is like artwork on a plate.

Pichet is the new restaurant from Nick Munier and Stephen Gibson and is based on Trinity Street.The restaurant offers a fine dining experience in relaxed and informal surroundings with a fresh and varied menu offering food of the highest quality.

Shanahan’s on the Green In the heart of Dublin City, this 250 year old Georgian building has been painstakingly restored to its original architectural Splendour…
and is now home to Shanahan’s on the Green, an authentic American Style Steakhouse and seafood restaurant.

Trocadero More than Dublin’s most popular theatre restaurant, The Troc is one of Dublin’s best, a true Dublin institution. On Andrews Street right in theatre heart of Dublin, it is an easy walk from most hotels. The Troc is well known for its pre-theatre menu and excellent food – offering favourites such as avocado and crayfish salad, fried brie, pan fried scallops, barbary duck and a great selection of steaks.

Salamanca Tapas Bar & Restaurant here on St Andrew Street, has been operating for the past 11 years.We provide a wide range of quality Tapas and good Spanish wines, which aim to whisk you from the mundane to the Mediterannean in a prime City centre location.

Bijou Bistro Quality Irish Produce is at the heart of everything we do here at Bijou. By working closely with our farmers that supply us with the highest quality of ingerdients, we can ensure that they are ethically sourced, sustainable and most importantly the best we can find. It is by this process that our chefs can create menus that has something to suit all appetites. This also allows the chefs to be creative with our daily specials be it from the Irish surf or turf.

Aqua As well as the stunning views, Aqua restaurant incorporates a number of internal features, with a contemporary central bar, contrasting nicely with the cosiness of the traditional open fire, deep window-seats and black-framed charcoal drawings by local artists. The chic restaurant area with comfortable high back chairs and clever lighting all contribute to a relaxed dining experience.

Citron There’s a buzz in the air and it’s coming from the haven above in Citron, our casually stunning restaurant on the mezzanine level above the lobby.Recently voted Best Hotel Restaurant of 2012 by Food & Wine critic Paolo Tullio – Citron has always been a fun, funky place to eat, as you perch above, observing life below and those familiar faces coming through the hotel doors.


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